Since the opening of the first rotisserie on St-Hubert Street in Montreal in 1951, Les Rôtisseries St-Hubert have carved out a place for themselves in the Quebec restaurant landscape.


  1,350 to 2,400 square feet  
  Concept focused on delivery and take-out orders  
  Dining room: between 0 and 25 seats  
  Investment amount from $ 1,200,000  
  Funds required from $ 480,000  
  Available in select cities  

    New locations for different concepts available in the suburbs:  


Pierrefonds/DDO, QC
Sainte-Marthe-sur-le-Lac, QC
Beauharnois, QC
Richelieu, QC

L’Assomption, QC
Varennes, QC
Saint-Canut, QC  

    New locations for different concepts available in other regions:  


La Tuque, QC
Coaticook, QC
Lavaltrie, QC
Mercier, QC

Nicolet, QC
Chibougamau, QC
Rock Forest, QC
Louiseville, QC

    New locations for different concepts available in other provinces:  


Barrhaven, ON
Carlington, ON
Kanata, ON

Shediac, NB
Campbellton, NB
Tracadie-Sheila, NB  

    New locations for different concepts also available in the Montreal area.  

    The ideal candidate for a St-Hubert franchise has these criteria:  

  The happiness of daring – audacity.  
  The happiness of making a difference – passion.  
  The happiness of being together – community.  

    Join the St-Hubert network and deliver happiness, too!  

  Rôtisserie St-Hubert

To apply,we invite you to fill out our form. We will communicate with you shortly.