At Ben & Florentine, we’re committed to creating and delivering the finest dining experience in the breakfast and lunch industry. Our playful takes on tradition dishes can be summed up in two words : Surprise-yourself! From hearty breakfasts to healthy lunches, all our food is lovingly prepared with the freshest and finest ingredients that can also be distinguished by it’s unique combinations of flavors.
The first Ben & Florentine restaurants opened in 2009. In less than 10 years, we opened over 60 locations across Quebec, Ontario and Manitoba.
Our franchisees benefit from a turnkey concept supported by a well-established team. Owning a Ben & Florentine is a tremendous opportunity! Our stores are open from 6:00 AM to 3:00 PM, allowing our franchisees to make the most of their day. Our goal is to be the premier franchise in the breakfast and lunch industry.
WHY SHOULD YOU GET ON BOARD WITH BEN & FLORENTINE
Our success is no surprise! We plan it that way!
Complete training and continuous support system (regular visits from our regional managers)
Collective buying power
Design and construction of your restaurant
Marketing team that brings support to franchisees at the local and national levels
We listen, we learn, we deliver! We listen to our clients, learn what they want and then consistently deliver a dining experience that truly meets the changing and evolving needs of today’s guests. Our approach attracts a diverse clientele. Whether it’s a group of friends getting together, a couple looking to spend some quality time, colleagues meeting for business or families celebrating an occasion, Ben & Florentine offers the right atmosphere.
Greater region of Montreal
Founded in 2009
Number of restaurants: 60
Average cost for a project: $550 000 - $600 000
Average cash investment (initial working capital): $175 000 - $225 000
Initial franchise fee: $35 000
What are the operation and marketing (ad-fund) royalties: 8 %
8210 route Transcanadienne