Do Lico
  Lo Dico – the concept  
  In business since 1987 (32 years), Pizzeria Lo Dico offers its customers a varied menu of pasta, brochettes, subs, and their delicious pizzas!

Pizzeria Lo Dico began its operations on Iberville Street in Repentigny. The restaurant offers a family concept of bring your wine and very welcoming atmosphere, whose reputation is second to none!

Are you planning a date? Why not come enjoy the evening at Pizzeria Lo Dico? Bring your favorite bottle of wine to accompany your meal!

You can order your meal by phone and the staff will be happy to deliver it to you hot, just out of the stove!
Do Lico
  Franchisee support  
  • Design and construction
  • On-site assistance and opening support
  • Regular visits from our business development manager
  • Franchisee marketing support
  • Training program
      Investment information  
    Business sector :
    Franchise or transfer fees :
    Training fees :
    Royalties :
    Star-up working capital :
    Family restaurant
    $15,000 to $25,000
    5% + 3% for marketing
    30-40% of total investment
      Additional information  
      Mr. Kailash Patel
    Director of franchising
    (514) 232-5320

    Do lico